Opera Noir
Almond dacquoise soaked in aromatic coffee syrup, layered with coffee Swiss buttercream and dark chocolate ganache. An elegant French classic showcasing the perfect harmony of coffee, chocolate and almond.
Delivery Information
Next-day delivery available for orders placed before 1pm. Slots: 10am to 3pm, or 3pm to 7pm.
Delivery Information
Next-day delivery available for orders placed before 1pm. Slots: 10am to 3pm, or 3pm to 7pm.
A sophisticated French classic that celebrates the timeless pairing of coffee and chocolate. Delicate almond dacquoise is lightly soaked in aromatic coffee syrup and layered with smooth coffee Swiss buttercream and rich dark chocolate ganache, finished with silky vanilla buttercream.
Every Savour Society artisan cake is made fresh to order in Singapore by our Michelin-kitchen trained chef, using premium ingredients such as Belgian couverture chocolate and Madagascar vanilla. Enjoy islandwide cake delivery, Tuesday to Sunday.
Vanilla sponge premix, eggs, butter, ground almonds, egg whites, caster sugar, gold chocolate, vanilla essence, sea salt, coffee, dairy whipping cream, dark chocolate, milk chocolate, full cream milk, fresh roses.
Contains: Gluten, Eggs, Dairy, Tree Nuts
Description
A sophisticated French classic that celebrates the timeless pairing of coffee and chocolate. Delicate almond dacquoise is lightly soaked in aromatic coffee syrup and layered with smooth coffee Swiss buttercream and rich dark chocolate ganache, finished with silky vanilla buttercream.
Every Savour Society artisan cake is made fresh to order in Singapore by our Michelin-kitchen trained chef, using premium ingredients such as Belgian couverture chocolate and Madagascar vanilla. Enjoy islandwide cake delivery, Tuesday to Sunday.
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