Velvet Rouge
Soft red velvet sponge layered with smooth vanilla cream cheese frosting and delicately infused with cherry vanilla syrup.
Delivery Information
Next-day delivery available for orders placed before 1pm. Slots: 10am to 3pm, or 3pm to 7pm.
Delivery Information
Next-day delivery available for orders placed before 1pm. Slots: 10am to 3pm, or 3pm to 7pm.
An elegant artisan interpretation of the beloved red velvet classic. Layers of soft, velvety red velvet sponge are delicately soaked with a light cherry vanilla syrup and filled with smooth, classic vanilla cream cheese frosting.
Every Savour Society artisan cake is made fresh to order in Singapore by our Michelin-kitchen trained chef, using premium ingredients such as Belgian couverture chocolate and Madagascar vanilla. Enjoy islandwide cake delivery, Tuesday to Sunday.
Red velvet sponge premix, sunflower oil, eggs, egg whites, caster sugar, butter, white chocolate, vanilla essence, sea salt, icing sugar, cream cheese, dairy whipping cream, lemon zest, sour cherry purée, agar agar, water, fresh flowers.
Contains: Gluten, Eggs, Dairy
Description
An elegant artisan interpretation of the beloved red velvet classic. Layers of soft, velvety red velvet sponge are delicately soaked with a light cherry vanilla syrup and filled with smooth, classic vanilla cream cheese frosting.
Every Savour Society artisan cake is made fresh to order in Singapore by our Michelin-kitchen trained chef, using premium ingredients such as Belgian couverture chocolate and Madagascar vanilla. Enjoy islandwide cake delivery, Tuesday to Sunday.
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